Echeveria minima J.Meyrán
Echeveria minima is a cute succulent named for its miniature size. Each rosette is up to 1.6 inches (4 cm) in diameter, with leaves packed so densely that only the upper halves are visible. The glaucous green leaves have well-defined points and a reddish tinge to the margins. As the rosettes grow and produce new offsets, they form a tight, mounding cluster. Racemes of small, bell-shaped flowers appear in late spring. Flowers are yellow, with the lower part pink to reddish.
USDA hardiness zones 9b to 11b: from 25 °F (−3.9 °C) to 50 °F (+10 °C).
How to Grow and Care
Most common Echeveria species are not complicated succulents to grow, provided you follow a few basic rules. First, be careful never to let water sit in the rosette as it can cause rot or fungal diseases that will kill the plant. Additionally, remove dead leaves from the bottom of the plant as it grows. These dead leaves provide a haven for pests, and Echeverias are susceptible to mealy bugs. As with all succulents, careful watering habits and plenty of light will help ensure success.
Repot as needed, preferably during the warm season. To repot a succulent, make sure the soil is dry before repotting, then gently remove the pot. Knock away the old soil from the roots, making sure to remove any rotted or dead roots in the process. Treat any cuts with a fungicide.
Most Echeverias can be easily propagated from leaf cuttings, although a few are better from seeds or stem cuttings. To propagate a leaf cutting, place the individual leaf in potting soil for succulents and cover the dish until the new plant sprouts.
Learn more at How to Grow and Care for Echeveria.
Echeveria minima is native to Mexico.
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